"Dodo sugar" uscovado - dark brown, almost black and very moist. This sugar is especially suitable for cappuccino, latte and black coffee, chocolate and ginger pastries, creams and glazes Dark M and for cooking caramel as well as for marinating meat, flavoring salads or soups, it quickly caramelizes. It is very suitable for making special sauces, flavoring dishes, making mousses and mulled wine. Some gourmets eat this sugar alone. It contains even more cane syrup - molasses, so it has an even richer aroma and even 12 times more nutrients than other types of unrefined brown sugar!!!

100 g of the product - even 998.94 mg of useful minerals!!